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The Beer

Morph

While virtually collaborating with Arc Light, we put a local twist on our Maibock with Great Lakes Malting Rye in the grist. As winter slowly morphs into spring, this lager links the hearth with pollination through tasty horizons of golden raisins, rye loafs with orange blossom honey, and the noble hop spice of warm weather greens.

Morph Stats /

6.5% Alc / Vol
Pilsner, Vienna, Munich, MI Rye, Carafoam Malt
Magnum, Hallertau Mittelfruh Hops

Cusp Potential

Heavy Citra and MI Copper additions beckon tasting auras of spring gooseberries, grapefruit with raw sugar flakes, and lemon haze resin.

Cusp Potential Stats /

7.2% Alc / Vol
2Row, Oats, Maris Otter, Carafoam Malt
Citra, MI Copper Hops

Captain Palindrome

This Schwarzbier is the first go at our new tradition of brewing a beer with the winner of the Motor City Mashers Homebrewer of the Year. Dan Kukuk’s recipe lends a deliciously smooth black lager with flavor vibes of buckwheat loaf, unsweetened Nutella, and romantic nostalgia for the hobby of homebrewing.

Captain Palindrome Stats /

5.2% Alc / Vol
Pils, Munich, Carafa III Sp, Carahell Malt
Magnum, Hallertau Mittelfruh Hops

Story Horse

The traditional Irish pairing of roasted and flaked barley give this dry stout the chocolate and orange marmalade taste that promote a smoothness that’s proper for a long session of pints.

Story Horse Stats /

4.4% Alc / Vol
Maris Otter, Flaked Barley, Roasted Barley, Carafa III Sp Malt
EKG Hops

Table Bier

A lil’ bit wit, a lil’ bit saison, a lotta bit drinkable featuring a blend of European yeasts and a delightful harmony of sweet, bitter, phenolic, clean, full and dry. Pairs well with pizza and friendship.

Table Bier Stats /

3.8% Alc / Vol
Pils, Wheat, Flaked Rye Malt
Hallertau Blanc, Hallertau Mittlefruh Hops

Raspberry Shock Tart

We added a relentless amount of raspberry puree to our Shock Tart gose resulting in a delightfully tart sour with an abundant field of juicy raspberry notes. This one is for you, Shamus.

Raspberry Shock Tart Stats /

6.2% Alc / Vol
12 IBU
Wheat, 2Row, Oats Malt
Motueka Hops

White Coffee Stout

Great Lakes Coffee Roasting Co.’s Natural Yirgacheffe, Ethiopian roast lends coffee notes to the aroma and taste of this lightly hued beer. Cocoa nibs give the impression of sweet, white mocha.

White Coffee Stout Stats /

6.8% Alc / Vol
30 IBU
Maris Otter, Pilsner, Flaked Oats Malt
Magnum, EKG Hops